Over the summer Frances Ang of FrannyWanny.com & I decided to do a collab. I’ve always admired food bloggers because I don’t have enough will power to document my food–I’m always sooo hungry I’m ready consume it even before I have the chance to take a picture of it. Fran chronicles her food & travel adventures […]
Update as of November 1, 2013 Hello Guys! For the longest time, Cronut™ was a term that was being used loosely to refer to any croissant-dougnut hybrids. It was a term that was being thrown around the internet as well as bakeries coming up with their own versions of the original Cronut™ invented by Dominque Ansel.
Where do I begin? We initially started this Happy Things Blog Giveaway when we got home from a trip last year in the attempt to share with you guys all the things that make us excited. Each time we have a giveaway, I get a bit worried we won’t be able to top the last
In a perfect world, and probably a boring one at that, we would all probably be sleeping or eating all the time! However, in real life, schedules can get toxic–so toxic in fact that we tend to forget to eat or rest in between (or, maybe it’s just me yesterday because most of the time,
I wonder if married couples still go out on an anniversary date to celebrate the time they finally became bf-gf. Well, we just did last week. Before having our dinner, I went to the restroom. As soon as I got out, I saw Ponggo carrying what looks like a box! I started getting excited and
Since Ponggo & I have been sharing pictures from events & travels lately, we were thinking, we should probably expand it to sharing our gastronomical escapades. So we tried. However, 70% of the time, we were busy eating—sometimes even to the point of not talking—just plain hungry after hours and hours of walking, exploring &
And, just like in school, here are some guide questions for our new post: 1. Do you love chocolates so much that when you don’t get to have them in a day or in a week you get cranky? 2. What are the useless props in this comic which is not at all related
Almost every day I find myself browsing my Instagram feed. Aside from designers, I also try to follow food bloggers like @ladyironchef & @talesfromthetummy. Since they post lots of food porn, I no longer know if I’m really legitimately hungry–not that I’d be breaking any laws according to the constitution. I wish that my type
I don’t know what is it with me these days. I’m constantly craving for leafy greens. I actually think I’m turning into a rabbit as I’ve tweeted some days ago. I think I’m turning into a rabbit. I’m craving for leafy greens everyday ???????????? — Googly Gooeys (@googlygooeys) April 28, 2013 *How redundant can I
Last week, we dropped by a Phili Cheese Steak place after a party and some friends were talking about an upcoming pool party. As our sandwiches were being served, I asked, “Wait, why are we eating this if we’re having a pool party? Shouldn’t we be dieting instead?” Then,Richard replied, “Well, we need to keep
Hello There! Tipsy here. I’m the morning person between the two of us. Ponggo’s such a night owl we actually joke to our friends that we only get to talk to each other somewhere between lunch time and early evening. He always sleeps at past midnight. He loves working at night because for him, it’s
For this post, we collaborated with Richard Co of Tales from the Tummy, a must-read food blog especially if you’re the type who loves to explore places to eat! 🙂 From the first crack at the newest resto’s to travel adventures and out-of-the-country foodtrips, you’ll find it in his oozing with food porn website 😉
Le sigh for clingy people. The worst message I ever got was when I was on a minimoon (i.e. honeymoon jr.) and one of my wedding visitors texted me and because I wasn’t responding to her Facebook message. She tried calling me and she also contacted my other friends asking for a decent explanation why
I’m a bad cook. I really am. I mostly microwave stuff. Ponggo refuses to use the microwave. He loves his food cooked just the real way. He doesn’t care if it takes his beef curry 5 hours to cook or how much of a hassle it is to reheat his siopao by steaming it. On
I don’t know what is it with me these days but all I can think about when I’m not designing is f-o-o-d :O Muffins are not really my top of mind / go-to food but last week, someone bought a box of 4 and placed it inside the fridge. I really had no plans of
As the song goes, ♩♪♫♬ Oh the truth hurts! The lies worse! ♩♪♫♬ Well, that has been my theme song lately. Nope, not for my married life but for my relationship with the weighing scale. Ever since I injured my knees, I’ve been in a losing battle to keep that number from going up. I’m so tired
“Look at the menu, what do you see?” This is probably not the question your psychologist will ask you but anything you say about anything says a lot about you 😉 *Looks like someone was lazy enough to check the Thesaurus to make the previous sentence less redundant. Ha!* Related Posts (Ooh! I didn’t
There was a time when people would gather together at the dining table and enjoy everyone’s company with good food. Now, most of the netizens (myself included) have this penchant for capturing their gastronomic adventures. Last night, I wanted to take pictures of my macarons just because they’re just so pretty & yummy. Too bad
Here are five things that you can do with your Nestle Crunch Ice Cream. Why are we telling you this? Well, they’re giving away Php 5,000 worth of Nestle Ice Cream gift certificates (GC’s)! Woohoo! Just imagine your freezer instantly transformed into an ice cream heaven with the triple chocolate goodness of Nestle Crunch Ice
You may or may not have probably noticed that a recent post was about counting calories. My friends and I each have created an account on My Fitness Pal. The thing is, we’re always together on food trips: from pizza nights, Japanes food, Chinese food, street food, or just plain ol’ fast food happiness, we’re
